Beer Additives
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5.2 PH Stabilizer - 1 lbs
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One tablespoon of 5.2 per 5 gallon batch and your water is instantly adjusted to the perfect ph of 5.2, no matter what your starting ph was.
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- Price: $12.50
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Burton Water Salts - 1/3 oz
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Also known as brewing salts, it is a mixture of Gypsum, Potassium Chloride and Epsom Salt.
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- Price: $0.75
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Gelatin Finings - 1 oz
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A fining agent that also reduces astringency by removing tannin.
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- Price: $1.50
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Gypsum - 2 oz
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Calcium Sulfate. Used to add permanent hardness (Calcium ions) to brewing water.
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- Price: $1.25
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Irish Moss - 1 oz
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A blend of flaked seaweeds. Use one tsp per 5 gallons for the last 15-20 min of boil to clarify beer.
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- Price: $1.50
